Cabecero de Lomo Iberico (Pork Collar)
Description:
The collar muscle is used by the Iberico pig to move its neck and head. Frozen Cabecero de Lomo Iberico (Collar) is a highly appreciated cut because of the juiciness of the meat. The blend between meat and fat is very pleasant on the palate.
Product Details:
Size: 5 x 1 kg
Ingredients: Iberico pork
Nutrition Facts
Valeur nutritive
Per 100 g
pour 100 g
Amount
% Daily Value
Teneur
% valeur quotidienne
Calories / Calories 278.7
Fat / Lipides 23.1g
36%
Saturated / saturés 9.58g
48%
+ Trans / trans 0g
Cholesterol / Cholestérol 0mg
0%
Sodium / Sodium 0mg
0%
Carbohydrate / Glucides 0.9g
0%
Fiber / Fibres 0g
0%
Sugars / Sucres 0g
Protein / Protéines 16.8g
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
0%
Iron / Fer
0%