Made from the native cerdo Iberico black-footed pigs, they are fed on a diet of high-quality grain. Cured for 24 months, the Jamon is a dark ruby red and is marbled extensively throughout adding flavour and texture to each slice. Jamon Iberico is best served at room temperature, sliced thinly and paired with a glass of dry sherry.

Size: 1 x 8 kg
Unit UPC: 818003010205
Case UPC: 10818003010202
Ingredients: Iberico pork, salt, seasoning (sugar, trisodium citrate, potassium nitrate, sodium nitrite)

Nutrition Facts
Valeur nutritive

Per 28 g

Amount
Teneur

% Daily Value
% valeur quotidienne

Calories / Calories

84

Fat / Lipides

5.7 g
8.8 %

Saturated / saturés

2 g
9 %

+ Trans / trans

0 g
0 %

Cholesterol / cholestérol

33.2 mg

Sodium / sodium

448 mg
18.7 %

Carbohydrate / glucides

0 g
0 %

Fibre / fibres

0 g
0 %

Sugars / sucres

0 g

Protein / protéines

8.2 g

Vitamin / Vitamine A

0 %

Vitamin / Vitamine C

0 %

Calcium / Calcium

0 %

Iron / Fer

0 %

Alcohol / Alcohol

0 %