Spanish canned seafood (known as conservas) is a favourite in bars and restaurants across Spain. Conservas de Cambados gourmet Scallops are hand-packed in a sauce of tomato, onion, olive oil, peppers, and spices. This Spanish seafood delicacy is ready to eat right from the tin with no cooking required.

 

These scallops are harvested off the coast of Galicia, Spain. This region in Spain is excellent for harvesting shellfish. Only the finest scallops are selected for this Spanish conservas delicacy.

 

No preservatives, all natural, and gluten-free.

 

Enjoy with a Cava or Estrella beer, olives, almonds, bread or chips as an accompaniment and you can’t forget the authentic Spanish tapas toothpicks!

 

Depending on yield each fishing season, size of scallops vary resulting in different quantities in each tin.

 

Sustainable seafood: fished only during certain times of the year to maintain sustainability for future generations.

 

Read all about our Spanish canned seafood adventures here: http://www.macleans.ca

Size: 12 x 111g
Unit UPC: 8436015202719
Case UPC: n/a
Ingredients: small scallops, sunflower oil, onion, tomato, wine, spices and salt.

Nutrition Facts
Valeur nutritive

Per 55 g

Amount
Teneur

% Daily Value
% valeur quotidienne

Calories / Calories

100

Fat / Lipides

6 g
8 %

Saturated / saturés

1 g
5 %

+ Trans / trans

0 g
0 %

Cholesterol / cholestérol

0 mg

Sodium / sodium

385 mg
16 %

Carbohydrate / glucides

3 g
1 %

Fibre / fibres

0 g
0 %

Sugars / sucres

1 g

Protein / protéines

1 g

Vitamin / Vitamine A

0 %

Vitamin / Vitamine C

0 %

Calcium / Calcium

0 %

Iron / Fer

25 %

Alcohol / Alcohol

0 %