Description:

Spanish canned seafood (known as conservas) is a favourite in bars and restaurants across Spain. When harvesting Octopus (Pulpo) from the Galician coast, Conservas Hijos de Ramon Pena pays careful attention to both the size and proportion in order to ensure only the best are being selected for tinning. After being transported to their facility it is cooked in a rich broth until tender and then carefully packed in tins with a savory olive oil. This Spanish delicacy is ready to eat right from the tin with no preparation necessary.

No preservatives, all natural, and gluten-free.

Enjoy with Cava or Estrella Damm beer, olives, almonds, bread or chips as an accompaniment and you can’t forget the authentic Spanish tapas toothpicks!

Sustainable seafood: fished only certain times of the year to maintain sustainability for future generations.

Read all about our Spanish canned seafood adventures here: www.macleans.ca

Product Details:

Size: 24/case x 110 g
Unit UPC: 8426441160813
Case UPC: n/a
Ingredients: Octopus, olive oil, salt