Ibérico Pluma (Loin Tip/Flank)
Description:
Flank comes from the shoulder section of the loin with more fat; therefore, even more flavourful than the loin. It is thought that the shape and size is similar to a feather or ‘pluma’ in Spanish. This meat stands out for its tenderness, juiciness and flavour.
Product Details:
Size: 20 x 350 g
Ingredients: Iberico pork
Nutrition Facts
Valeur nutritive
Per 100 g
pour 100 g
Calories 222.6
% Daily Value*
% valeur quotidienne*
Fat / Lipides 16.2g
22%
Saturated / saturés 0g
0%
+ Trans / trans 0g
Cholesterol / Cholestérol 1.2mg
0%
Sodium / Sodium 0mg
0%
Carbohydrate / Glucides 1.2g
Fiber / Fibres 0g
0%
Sugars / Sucres 0g
0%
Protein / Protéines 18g
Calcium 0mg
0%
Iron / Fer 6mg
33%
Vitamin A 0ug
0%
Vitamin C 0mg
0%
Not a significant source of / Source négligeable de Potassium.
*5% or less is a litte, 15% or more is a lot
*5% ou moins c`est peu, 15% ou plus c`est beaucoup
