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Presa Ibérico (Shoulder Steak)

Description:

Located in the central part of the neck muscle, it is the leanest part of the collar, and it stands out because of its flavour and texture but has less fat than the other Ibérico cuts.

Product Details:

Size: 9 x 650 g
Ingredients: Iberico pork

Nutrition Facts
Valeur nutritive
Per g
pour g

Calories 0 % Daily Value*
% valeur quotidienne*
Fat / Lipides 0g 0%
Saturated / saturés 0g 0%
+ Trans / trans 0g
Cholesterol / Cholestérol 0mg 0%
Sodium / Sodium 0mg 0%
Carbohydrate / Glucides 0g
Fiber / Fibres 0g 0%
Sugars / Sucres 0g 0%
Protein / Protéines 0g

Calcium 0mg 0%
Iron / Fer 0mg 0%
Vitamin A 0ug 0%
Vitamin C 0mg 0%
Not a significant source of / Source négligeable de Potassium.

*5% or less is a litte, 15% or more is a lot
*5% ou moins c`est peu, 15% ou plus c`est beaucoup
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Ibérico Pluma (Loin Tip/Flank) Boneless Secreto Ibérico (Shoulder Muscle)
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